The Ultimate Roast at Sunday Papers Live

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Our next roast at Sunday Papers Live is on the 14 September. An outstanding event in Cecil Sharp House, Camden. Pretty much the perfect sunday. We put on a huge organic roast set on long table banquets throughout the day. You can buy tickets for the event here. Be sure to book a roast too. 

The Roast

‘Porchetta’ Slow roasted pork rolled with rosemary and garlic

or

Roasted chestnut and chickpea falafel (V)

served with

Portuguese ‘punched’ new potatoes

Turkish style roasted peppers, aubergines, red onions and courgettes

Organic mixed leaves and flowers with basil, parmesan and balsamic

Salsa verde

Sourdough bread

For afters

Spiked summer fruits with elderflower sorbet

Book while there are still tickets available: www.sundaypaperslive.com

THE NATURAL COOK

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